The origins of the Thai Pongal festival may date to more than 1000 years ago. Epigraphic evidence suggests the celebration of the Puthiyeedu during the Medieval Chola empire days. Puthiyeedu is believed to represent the first harvest of the year. Tamil people refer to Pongal as “Tamizhar Thirunaal,” the festival of Tamizhs. Thai Pongal, also referred to as Makara Sankranti, is referred to in the classic work of Hindu astrology, the Surya Siddhanta. Thai refers to the name of the tenth month in the Tamil calendar, Thai. Pongal usually means festivity or celebration; more specifically Pongal is translated as “boiling over” or “overflow.” Pongal is also the name of a sweetened dish of rice boiled with lentils that is ritually consumed on this day. Symbolically, pongal signifies the gradual heating of the earth as the Sun travels northward toward the equinox. This day coincides with Makara Sankranthi which is celebrated throughout India.